Wild Ram Sloppy Joes
Read MoreGrowing up, I absolutely hated meatloaf! As an adult, it’s one of my favorite meals. It’s easy to make, not terrible for you, and quite tasty. When making it, I typically just add ingredients, so below are estimates…adjust spices for your personal taste!
Read MoreAbout 4 years ago when I came home from my freshman year of college, a similar experience happened but she came up with a recipe that would make any turkey taste delicious and it very simple to make.
Read MoreIf you are looking for a new twist for Tacos then you need to try Wonton Elk Tacos. They are simple and easy to make and are great for feeding all those hungry hunters.
Read MoreIt was a chilly, April morning in 2016 when we got up and ready to go hunt. Once my brother and niece arrived, we loaded up and headed out. The sun was rising when we got to our location, so my husband started calling to try and locate the birds. We slowly made our way down to the bottoms where we though they'd be. Once we heard that first gobble, we knew they were close, so we got set up in a hurry.
Read MoreIt was a warm, sunny afternoon in November of 2014. I was still new to hunting since it was my first year doing it. My husband decided to join me on this hunt. We weren't sure if we'd see anything but we wouldn't know unless we tried. After gearing up and spraying down, we headed out to the blind. Once we got out there, he hung up two scent bombs while I got set up. After he got in and settled, I got the gun up and ready just in case a buck came out.
Read MoreSelf admittedly, this was my very first time cooking with wild turkey. As I unpacked the wild game, my heart fluttered with excitement. I’ve always been told that wild turkey is fantastic, much more delicious, tender and juicy, than any turkey you can buy in the store. And boy, they weren’t lying when they told me that! You’ll see for yourself!
Read MoreWild rabbit is a fine delicacy not very many people have the opportunity of trying. If you come across some wild rabbit in your near future (or perhaps have some already), this recipe will not disappoint! Not only is it simple, but it’s perfect for beginners!
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